  |
Thursday, 21 April, 2005 3:05 PM |
|
| |
| Berry
Crumble |
| |
|
| Ingredients:
|
| 320g
mixed fresh or frozen berries (strawberries, raspberries, brambles, currants,
and blueberries |
| 1
dessert spoon sugar |
| 70g
sunflower margarine |
| 100g
soft brown sugar |
| 160g
self-raising wholemeal flour |
| Pinch
of nutmeg |
| |
| Method: |
- Mix the fruit place in a small ovenproof dish. Sprinkle the dessert
spoon of sugar over the fruit.
- Rub margarine, sugar, flour and nutmeg together until they look like
breadcrumbs then sprinkle over the mixed fruit.
- Bake in oven at 180°C / 350°F / Gas mark 4 for 25 minutes
until golden brown.
|
| |
|