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Thursday, 21 April, 2005 3:05 PM |
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| Bramble
Lemonade |
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serves
2 |
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| Ingredients:
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| 6
lemons, juice and grated zest, plus 1 to serve |
| 4tbsp
unrefined sugar |
| 400ml
soda water |
| 2
handfuls brambles |
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| Method: |
- Place lemon juice and zest in a jug with the sugar. Cover with just-boiled
water and stir until sugar has dissolved.
- Leave to cool then strain into a large jug and add sparkling or soda
water to the 500ml mark. Add a couple of generous handfuls of brambles
and a sliced lemon and leave to infuse in the fridge for up to an hour
before serving.
- Taste before serving and add extra sugar/lemon/water to taste.
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